You Got This!
This meat pie is delicious! It's yummy and pretty easy to make too!
Ingredients
1 Lb of burger
½ Bag of Hashbrowns ( ½ of 20oz bag)
¼ Cup of Milk
1 Package of Cheese (8 oz Bag)
1 Package of Dried Onion Soup Mix
2 Pie Crusts
2 Garlic Cloves
2 Jars of Gravy
Preparation
Brown the burger, add any seasonings you like, then drain the grease. Add burger, milk, onion soup mix, and minced garlic cloves in bowl, mix well. Put one pie crust in pie pan, pour the burger mixture into the bottom pie crust, then add the hashbrowns, then add the cheese, top with the second pie crust. Cut vent holes in the top crust, place in oven and cook for 1 hour at 375 degrees, or until the crust looks golden brown. Heat the gravy on the stove when the pie is almost finished. Pour gravy over the pie and eat 😊.