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Homemade Pie Crust

Prep Time:

25 Minutes

Cook Time:

No cook time

Serves:

Makes 2 Crusts

Catgeory:

Sweets

Submitted by:

Penny Ouillet

You Got This!

An easy way on how to make your own homemade pie crust!

Ingredients

  • 2 Cups of Sifted Flour                     

  • 2/3 Cup of Crisco

  • 1 Teaspoon of Sugar                      

  • 5-6 Tablespoons of COLD water

Preparation

Mix dry ingredients with a whisk, then add the Crisco and cut with a pastry cutter. Add the COLD water gradually until it starts forming. Separate into 2 balls, roll each out on a floured surface.

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